Exploring the genome of Lactobacillaceae spp. Sy-1 isolated from Heterotrigona itama honey

Background. Honey produced by Heterotrigona itama is highly preferred among consumers due to its high-value as a functional food and beneficial lactic acid bacteria (LAB) reservoir. Fructophilic lactic acid bacteria (FLAB) are a group of LAB with unique growth characteristics and are regarded as pro...

Full description

Saved in:
Bibliographic Details
Main Authors: Syed Yaacob, Syariffah Nuratiqah, Huyop, Fahrul, Misson, Mailin, Abdul Wahab, Roswanira, Nurul Huda, Nurul Huda
Format: Article
Language:English
Published: PeerJ Inc. 2022
Subjects:
Online Access:http://eprints.utm.my/103488/1/RoswaniraAbdulWahab2022_ExploringtheGenomeofLactobacillaceaeSpp.pdf
http://eprints.utm.my/103488/
http://dx.doi.org/10.7717/peerj.13053
Tags: Add Tag
No Tags, Be the first to tag this record!