Bumiputra SMES food manufactures halal certification challenges: a review

The concept of halal is associated with food products which are of high quality in terms of cleanliness, sanitation and compliance with Islamic law. In Malaysia Jakim is given a mandate by government of Malaysia to monitor and certify food industries with Halal certificates. In 2014, among the 828 M...

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Main Authors: Hj. Pakir, Mohamed Ismail K. P., Wan Yusoff, Wan Fauziah, Raja Mohd Rasi, Raja Zuraidah
格式: Article
出版: American Scientific Publishers 2018
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在线阅读:http://eprints.uthm.edu.my/5975/
https://doi.org/10.1166/asl.2018.11349
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