Bumiputra SMES food manufactures halal certification challenges: a review
The concept of halal is associated with food products which are of high quality in terms of cleanliness, sanitation and compliance with Islamic law. In Malaysia Jakim is given a mandate by government of Malaysia to monitor and certify food industries with Halal certificates. In 2014, among the 828 M...
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| Main Authors: | , , |
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| Format: | Article |
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American Scientific Publishers
2018
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| Subjects: | |
| Online Access: | http://eprints.uthm.edu.my/5975/ https://doi.org/10.1166/asl.2018.11349 |
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