Holdings: IMG 303-3 - PENILAIAN DAN KAWALAN MUTU MAKANAN SEPT 1999.

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Bibliographic Details
Main Author:	PPTI, Pusat Pengajian Teknologi Industri
Format:	Teaching Resource
Language:	English
Published:	1999
Subjects:	TP368-456 Food processing and manufacture
Online Access:	http://eprints.usm.my/9283/1/IMG_303-3_-_PENILAIAN_DAN_KAWALAN_MUTU_MAKANAN_SEPT_1999.pdf http://eprints.usm.my/9283/
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