Kinetic Modelling Of Lipase-Catalysed Flavour Esters Synthesis Focusing On Factor Affecting The Reaction Curves
Flavour esters are high value compound due to higher demand in various industries. They can be produced via esterification and transesterification. The kinetics of lipase-catalyzed of flavour esters synthesis were investigated. The objectives of this work were to study the effect of substrate concen...
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| Format: | Monograph |
| Language: | English |
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Universiti Sains Malaysia
2021
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| Online Access: | http://eprints.usm.my/55099/1/Kinetic%20Modelling%20Of%20Lipase-Catalysed%20Flavour%20Esters%20Synthesis%20Focusing%20On%20Factor%20Affecting%20The%20Reaction%20Curves_Thaatchayini%20Murugan_K4_2021_ESAR.pdf http://eprints.usm.my/55099/ |
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