Determination Of Peroxide Value In Deep-Frying Cooking Oil Collected At Night Market In Kepala Batas
Minyak masak yang digunakan dengan kaedah menggoreng adalah salah satu teknik untuk menyediakan makanan. Asid lemak poli tak tepu yang terdapat dalam minyak sayuran adalah penting dalam diet pemakanan. Deep oil frying is one of the most procedures used for preparing food. The essential polyunsat...
Saved in:
Main Author: | Shahidan, Fatin Syamimi |
---|---|
Format: | Thesis |
Language: | English |
Published: |
2015
|
Subjects: | |
Online Access: | http://eprints.usm.my/30480/1/FATIN_SYAMIMI_BT_SHAHIDAN.pdf http://eprints.usm.my/30480/ |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Determination Of Phthalates In Selected Loom Bands Marketed In Kepala Batas
by: Mat Duwi, Nurul Hidayah
Published: (2015) -
The Awareness And Knowledge On Oral Cancer And Its Relation Towards Smoking Habit In Industrial Training Institute, Kepala Batas
by: Abdalla Musa, Reem Abdelgabar
Published: (2017) -
Flights in Langkawi and Kepala Batas resume
by: China, Press
Published: (2015) -
Saliva Sampling of Alcoholic Participants using Three Saliva Collection Methods
by: Khan, S.S., et al.
Published: (2018) -
Comparability of a computer touch screen versus written method for collecting oral health related quality of life (OHRQOL) data / Maznurfarhatunnisak Anowar
by: Maznurfarhatunnisak, Anowar
Published: (2017)