Preparation of Granular Cold Water-Soluble Sago Starch: A Preliminary Study.
Granular cold water-soluble (GCWS) sago starches were prepared by treating native sago starch with mixtures of aqueous solutions of ethanol and NaOH at different temperatures.
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| Main Authors: | , , , |
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| Other Authors: | |
| Format: | Book Section |
| Language: | English |
| Published: |
Universal Academy Press Inc
2002
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| Subjects: | |
| Online Access: | http://eprints.usm.my/11367/1/Preparation_of_Granular_Cold_Water-Soluble_%28PP_Teknologi_Industri%29.pdf http://eprints.usm.my/11367/ |
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