The Impact of the Level of the Intestinal Short Chain Fatty Acids in Inflammatory Bowel Disease Patients Versus Healthy Subjects
Abstract: The aim of this study was to determine the changes of short chain fatty acids (SCFAs) in faeces of inflammatory bowel disease (IBD) p...
Saved in:
Main Authors: | N. Huda-Faujan, A.S. Abdulamir, A.B. Fatimah, O. Muhammad Anas, M. Shuhaimi, A.M. Yazid, Y.Y. Loong |
---|---|
Format: | Article |
Language: | English |
Published: |
Bentham Science Publishers
2018
|
Subjects: | |
Online Access: | http://ddms.usim.edu.my:80/jspui/handle/123456789/16032 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
The role of microbial agents in the pathogenesis of inflammatory bowel disease
by: Faujan, Nur Huda ,, et al.
Published: (2015) -
The impact of the level of the intestinal short chain Fatty acids in inflammatory bowel disease patients versus healthy subjects.
by: Faujan, Nur Huda, et al.
Published: (2010) -
Development of a high-intensity, pulsed plasma, gas discharge system for the novel destruction of hazardous chemicals in municipal wastewater and industrial effluent
by: Broderick, Mike, et al.
Published: (2013) -
Design and development of a rugby ball kicking robot
by: Thev Anand A/l Mahaindran
Published: (2023) -
Effect of different atmosphere in pyrolysis of mixed plastics
by: Sharif Ismail Bin Mohsin
Published: (2023)