Application of the metabolomics approach in food authentication

The authentication of food products is essential for food quality and safety. Authenticity assessments are important to ensure that the ingredients or contents of food products are legitimate and safe to consume. The metabolomics approach is an essential technique that can be utilized for authentica...

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Bibliographic Details
Main Authors: Selamat, Jinap, Rozani, Nur Amalyn Alyaa, Murugesu, Suganya
Format: Article
Published: Multidisciplinary Digital Publishing Institute 2021
Online Access:http://psasir.upm.edu.my/id/eprint/95954/
https://www.mdpi.com/1420-3049/26/24/7565
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