Optimization of palm oil extraction from decanter cake using Soxhlet extraction and effects of microwaves pre-treatment on extraction yield and physicochemical properties of palm oil

Response Surface Methodology (RSM) was applied to study the optimum condition of palm oil extraction from oil palm decanter cake (OPDC) using Soxhlet extraction and nhexane as solvent. The main objective of this study was to achieve maximum oil extraction by determining the optimum of two paramete...

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Bibliographic Details
Main Authors: Tie, Hieng Ong, Hamzah, Muhammad Hazwan, Che Man, Hasfalina
Format: Article
Published: Rynnye Lyan Resources 2021
Online Access:http://psasir.upm.edu.my/id/eprint/94462/
https://www.myfoodresearch.com/vol-59474supplementary-1.html
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