Feasibility and acceptability of MyWarung©: a food poisoning prevention smartphone-apps during dining out

• Main Authors: Zaujan, Nur Afifah Mursyida, Ali, Asma', Misni, Norashiqin, Osman, Malina, Chee, Hui Yee, Ithnin, Nur Raihana, Sukeri, Surianti, Chin, Christie Pei Yee
• Format: Article
• Language: English
• Published: Faculty of Medicine and Health Sciences, Universiti Putra Malaysia 2021
• Online Access: http://psasir.upm.edu.my/id/eprint/90396/1/2021062815520524_MJMHS_1025.pdf; http://psasir.upm.edu.my/id/eprint/90396/; https://medic.upm.edu.my/upload/dokumen/2021062815520524_MJMHS_1025.pdf

Introduction: Eating out has always been associated with increasing cases of food poisoning. These problems can be minimized through mobile applications and technology development. A mobile application called MyWarung© was developed to provide an alternative, improved tool for improving food poisoni...