Mechanical, physical and thermal properties of sugar palm nanocellulose reinforced thermoplastic starch (TPS)/poly(lactic acid) (PLA) blend bionanocomposites
In this paper, sugar palm nanocellulose fibre-reinforced thermoplastic starch (TPS)/poly (lactic acid) (PLA) blend bionanocomposites were prepared using melt blending and compression moulding with different TPS concentrations (20%, 30%, 40%, 60%, and 80%) and constant sugar palm nanocellulose fibres...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Multidisciplinary Digital Publishing Institute
2020
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| Online Access: | http://psasir.upm.edu.my/id/eprint/86702/1/Mechanical%2C%20physical%20and%20thermal%20properties%20of%20sugar%20palm%20nanocellulose%20reinforced%20thermoplastic%20starch.pdf http://psasir.upm.edu.my/id/eprint/86702/ https://www.mdpi.com/2073-4360/12/10/2216 |
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