Comparative study of the physical and tensile properties of Jicama (Pachyrhizus erosus) starch film prepared using three different methods

• Main Authors: Abral, Hairul, Riyan, Soni Satria, Mahardika, Melbi, Hafizulhaq, Fadli, Affi, Jon, Asrofi, Mochamad, Handayani, Dian, Salit, Mohd Sapuan, Stephane, Ilfa, Sugiarti, Eni, Muslimin, Ahmad Novi
• Format: Article
• Language: English
• Published: WILEY-VCH Verlag 2019
• Online Access: http://psasir.upm.edu.my/id/eprint/80973/1/ANOVA.pdf; http://psasir.upm.edu.my/id/eprint/80973/; http://www.advancedsciencenews.com/

The objective of this work is to study the physical and tensile properties of jicama (Pachyrhizus erosus) starch film prepared using three different methods. First, a film is prepared from starch granules after sifting using a sieve shaker. A second film is prepared from starch granules after ultra-...