Synthesis of molecularly imprinted polymer nanoparticles for α-casein detection using surface plasmon resonance as a milk allergen sensor

• Main Authors: Ashley, Jon, Abd. Shukor, Mohd. Yunus, D’Aurelio, Roberta, Trinh, Linda, Rodgers, Thomas L., Temblay, Jeff, Pleasants, Mike, Tothill, Ibtisam E.
• Format: Article
• Language: English
• Published: American Chemical Society 2018
• Online Access: http://psasir.upm.edu.my/id/eprint/74064/1/Synthesis%20of%20molecularly%20imprinted%20polymer%20nanoparticles%20for%20%CE%B1-casein%20detection%20using%20surface%20plasmon%20resonance%20as%20a%20milk%20allergen%20sensor.pdf; http://psasir.upm.edu.my/id/eprint/74064/

Food recalls due to undeclared allergens or contamination are costly to the food manufacturing industry worldwide. As the industry strives for better manufacturing efficiencies over a diverse range of food products, there is a need for the development of new analytical techniques to improve monitori...