The Evaluation, Production, and Derivatisation of the Garcinia Acid in Garcinia Atroviridis
A method for extraction and isolation of garcinia acid from Garcinia atroviridis (G.atr0viridi.s) was developed. Using this method high yields of garcinia acid in the range of 90-95 g from 500 g of the dried rinds were accomplished. This method is low cost and simple. The garcinia acid isolated f...
Saved in:
| Main Author: | |
|---|---|
| Format: | Thesis |
| Language: | English English |
| Published: |
2005
|
| Subjects: | |
| Online Access: | http://psasir.upm.edu.my/id/eprint/6768/1/IB_2005_10.pdf http://psasir.upm.edu.my/id/eprint/6768/ |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Be the first to leave a comment!