Cover Image

Effects of type of packaging materials on physicochemical, microbiological and sensory characteristics of durian fruit leather during storage

A study on storage stability of durian leather was carried out at room temperature using four types of packaging materials - laminated aluminium foil (LAF), high-density polyethylene (HDPE), low-density polyethylene (LDPE) and polypropylene (PP) films - for 12 weeks. Analyses on physicochemical, mic...

Full description

Saved in:
Bibliographic Details
Main Authors: Jaswir, Irwandi, Che Man, Yaakob, Yusof, Salmah, Selamat, Jinap, Sugisawa, Hiroshi
Format: Article
Language:English
Published: SCI 1998
Online Access:http://psasir.upm.edu.my/id/eprint/51740/1/51740.pdf
http://psasir.upm.edu.my/id/eprint/51740/
http://onlinelibrary.wiley.com/doi/10.1002/(SICI)1097-0010(199803)76:3%3C427::AID-JSFA967%3E3.0.CO;2-3/abstract
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

http://psasir.upm.edu.my/id/eprint/51740/1/51740.pdf
http://psasir.upm.edu.my/id/eprint/51740/
http://onlinelibrary.wiley.com/doi/10.1002/(SICI)1097-0010(199803)76:3%3C427::AID-JSFA967%3E3.0.CO;2-3/abstract

Similar Items