The effect of ultrasonic energy on the enhancement of the biodegradability of food waste

In this study, the effect of ultrasonic pretreatment on the physicochemical property changes and methane production potential of anaerobic digestion of food waste was investigated. The study, involving a laboratory experimentation by sonicating 200 mL of food waste sample, was investigated at differ...

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Bibliographic Details
Main Authors: Sabiani, N. H. M., Idris, Azni, Wan Ab. Karim Ghani, Wan Azlina, Baharuddin, Azhari Samsu
Format: Article
Language:English
Published: Taylor & Francis 2015
Online Access:http://psasir.upm.edu.my/id/eprint/46573/1/The%20effect%20of%20ultrasonic%20energy%20on%20the%20enhancement%20of%20the%20biodegradability%20of%20food%20waste.pdf
http://psasir.upm.edu.my/id/eprint/46573/
http://www.tandfonline.com/loi/ueso20
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