Rapid evaluation and optimization of medium components governing tryptophan production by Pediococcus acidilactici TP-6 isolated from Malaysian food via statistical approaches

• Main Authors: Lim, Ye Heng, Foo, Hooi Ling, Loh, Teck Chwen, Mohamad, Rosfarizan, Abdul Rahim, Raha
• Format: Article
• Language: English
• Published: MDPI 2020
• Online Access: http://psasir.upm.edu.my/id/eprint/38166/1/38166.pdf; http://psasir.upm.edu.my/id/eprint/38166/; https://www.mdpi.com/1420-3049/25/4/779

Tryptophan is one of the most extensively used amino acids in livestock industry owing to its effectiveness in enhancing the growth performance of animals. Conventionally, the production of tryptophan relies heavily on genetically modified Escherichia coli but its pathogenicity is a great concern. O...