The effect of time of harvesting on seed storability and subsequent performance

Longbean (V i g n a s e s qui p e d ali s) seeds of three different maturity i.e. harvested at 15, 20, 25 days after anthesis are compared at harvest and subsequently after one year storage. Immediately after harvesting, they differ significantly in moisture content. The moisture content of .immat u...

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Bibliographic Details
Main Author: Chin, Hoong Fong
Format: Article
Language:English
Published: International Society for Horticultural Science 1981
Online Access:http://psasir.upm.edu.my/id/eprint/34042/1/0001.pdf
http://psasir.upm.edu.my/id/eprint/34042/
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