Date seed and date seed oil
Date palm is an important plant in arid regions with more than 20 varieties reported all over the world. Date seed is a byproduct of date fruit industry which is normally being discarded, used as animal feed ingredient or turned into non-caffeinated coffee by the Arabs. About 11-18% of date fruit we...
Saved in:
Main Authors: | , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Faculty of Food Science and Technology, Universiti Putra Malaysia
2013
|
Online Access: | http://psasir.upm.edu.my/id/eprint/30501/1/Date%20seed%20and%20date%20seed%20oil.pdf http://psasir.upm.edu.my/id/eprint/30501/ http://www.ifrj.upm.edu.my/20%20%2805%29%202013/2%20IFRJ%2020%20%2805%29%202013%20Russly%20479.pdf |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
id |
my.upm.eprints.30501 |
---|---|
record_format |
eprints |
spelling |
my.upm.eprints.305012015-05-18T02:20:38Z http://psasir.upm.edu.my/id/eprint/30501/ Date seed and date seed oil Mohd Jaih, Abdul Afiq Abdul Rahman, Russly Che Man, Yaakob Al-Kahtani, Hassan A. Tengku Mansor, Tengku Salwani Date palm is an important plant in arid regions with more than 20 varieties reported all over the world. Date seed is a byproduct of date fruit industry which is normally being discarded, used as animal feed ingredient or turned into non-caffeinated coffee by the Arabs. About 11-18% of date fruit weight is the seed which is composed of carbohydrates, dietary fiber, fat, ash and protein. In addition, the antioxidant content in date seed oil (DSO) was found to be comparable with olive oil, which can be as a good source of antioxidant in order to fulfill the consumers demand. Oleic acid is the major fatty acid found in DSO, followed by lauric, linoleic, palmitic and myristic acid. However, different varieties of date fruits have different fatty acid compositions. This paper reviewed the potential use of date seed and date seed oil in order to discover and develop its usage and find out the suitable application of these seed and oil. Faculty of Food Science and Technology, Universiti Putra Malaysia 2013 Article PeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/30501/1/Date%20seed%20and%20date%20seed%20oil.pdf Mohd Jaih, Abdul Afiq and Abdul Rahman, Russly and Che Man, Yaakob and Al-Kahtani, Hassan A. and Tengku Mansor, Tengku Salwani (2013) Date seed and date seed oil. International Food Research Journal, 20 (5). pp. 2035-2043. ISSN 1985-4668; ESSN: 1505-5337 http://www.ifrj.upm.edu.my/20%20%2805%29%202013/2%20IFRJ%2020%20%2805%29%202013%20Russly%20479.pdf |
institution |
Universiti Putra Malaysia |
building |
UPM Library |
collection |
Institutional Repository |
continent |
Asia |
country |
Malaysia |
content_provider |
Universiti Putra Malaysia |
content_source |
UPM Institutional Repository |
url_provider |
http://psasir.upm.edu.my/ |
language |
English |
description |
Date palm is an important plant in arid regions with more than 20 varieties reported all over the world. Date seed is a byproduct of date fruit industry which is normally being discarded, used as animal feed ingredient or turned into non-caffeinated coffee by the Arabs. About 11-18% of date fruit weight is the seed which is composed of carbohydrates, dietary fiber, fat, ash and protein. In addition, the antioxidant content in date seed oil (DSO) was found to be comparable with olive oil, which can be as a good source of antioxidant in order to fulfill the consumers demand. Oleic acid is the major fatty acid found in DSO, followed by lauric, linoleic, palmitic and myristic acid. However, different varieties of date fruits have different fatty acid compositions. This paper reviewed the potential use of date seed and date seed oil in order to discover and develop its usage and find out the suitable application of these seed and oil. |
format |
Article |
author |
Mohd Jaih, Abdul Afiq Abdul Rahman, Russly Che Man, Yaakob Al-Kahtani, Hassan A. Tengku Mansor, Tengku Salwani |
spellingShingle |
Mohd Jaih, Abdul Afiq Abdul Rahman, Russly Che Man, Yaakob Al-Kahtani, Hassan A. Tengku Mansor, Tengku Salwani Date seed and date seed oil |
author_facet |
Mohd Jaih, Abdul Afiq Abdul Rahman, Russly Che Man, Yaakob Al-Kahtani, Hassan A. Tengku Mansor, Tengku Salwani |
author_sort |
Mohd Jaih, Abdul Afiq |
title |
Date seed and date seed oil |
title_short |
Date seed and date seed oil |
title_full |
Date seed and date seed oil |
title_fullStr |
Date seed and date seed oil |
title_full_unstemmed |
Date seed and date seed oil |
title_sort |
date seed and date seed oil |
publisher |
Faculty of Food Science and Technology, Universiti Putra Malaysia |
publishDate |
2013 |
url |
http://psasir.upm.edu.my/id/eprint/30501/1/Date%20seed%20and%20date%20seed%20oil.pdf http://psasir.upm.edu.my/id/eprint/30501/ http://www.ifrj.upm.edu.my/20%20%2805%29%202013/2%20IFRJ%2020%20%2805%29%202013%20Russly%20479.pdf |
_version_ |
1643830077788520448 |
score |
13.15806 |