Spray-drying optimization for red pitaya peel (Hylocereus polyrhizus)

Optimization for the spray-drying of pitaya peel (Hylocereus polyrhizus) was carried out using the central composite design (CCD) of the response surface methodology to study the effect of inlet air temperature (155–175 °C), outlet air temperature (75–85 °C), and maltodextrin DE10 concentration (8–2...

Full description

Saved in:
Bibliographic Details
Main Authors: Bakar, Jamilah, Ee, Shu Chee, Syed Muhammad, Sharifah Kharidah, Mat Hashim, Dzulkifly, Mohd Adzahan, Noranizan
Format: Article
Language:English
Published: Springer 2013
Online Access:http://psasir.upm.edu.my/id/eprint/30475/1/Spray.pdf
http://psasir.upm.edu.my/id/eprint/30475/
http://link.springer.com/article/10.1007%2Fs11947-012-0842-5
Tags: Add Tag
No Tags, Be the first to tag this record!