Tilapia: From the Nile to the world.
This study addressed the potential of tilapia aquaculture as a major contributor to food production and poverty alleviation all over the world. To encompass this subject, tilapia history, origin, aquaculture potential, constraints, current and future production levels were reviewed. Tilapias are nat...
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Format: | Article |
Language: | English English |
Published: |
2011
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Online Access: | http://psasir.upm.edu.my/id/eprint/23618/1/Tilapia.pdf http://psasir.upm.edu.my/id/eprint/23618/ |
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