Production of reducing sugars by Trichoderma sp. KUPM0001 during solid substrate fermentation of sago starch processing waste hampas

• Main Authors: Shahrim, Zaizuhana, Sabaratnam, Vikineswary, Abdul Rahman, Nor'aini, Abd. Aziz, Suraini, Hassan, Mohd Ali, Abdul Karim, Mohamed Ismail
• Format: Article
• Language: English
• Published: Academic Journals 2008
• Online Access: http://psasir.upm.edu.my/id/eprint/16363/1/Production%20of%20reducing%20sugars%20by%20Trichoderma%20sp.%20KUPM0001%20during%20solid%20substrate%20fermentation%20of%20sago%20starch%20processing%20waste%20hampas.pdf; http://psasir.upm.edu.my/id/eprint/16363/; http://www.scialert.net/abstract/?doi=jm.2008.569.579

Trichoderma sp. KUPM0001 showed good growth during solid substrate fermentation (SSF)of sagopith residue known as hampas, supplemented with 10% (v/w) of mineral salts solution containing 0.5% (w/v) (83.3mM)urea as nitrogen source and an initial moisture content of 80% (v/w). Mycelium suspension of 1...