Kinetics of mass transfer, colour, total polyphenol and texture change of Manilkara zapota during convective air drying

• 主要な著者: Chong, Chien Hwa, Law, Chung Lim, Cloke, Michael, Abdullah, Luqman Chuah, Wan Daud, Wan Ramli
• フォーマット: 論文
• 言語: English
• 出版事項: Gadjah Mada University 2009
• オンライン･アクセス: http://psasir.upm.edu.my/id/eprint/15390/1/Kinetics%20of%20mass%20transfer%2C%20colour%2C%20total%20polyphenol%20and%20texture%20change%20of%20Manilkara%20zapota%20during%20convective%20air%20drying.pdf; http://psasir.upm.edu.my/id/eprint/15390/; http://aseanjche.ugm.ac.id/ojs/index.php/jce/article/view/220

The effects of air temperature and product size on drying kinetics, retained total polyphenol content (TPC), hardness kinetics and total colour change (ΔE) kinetics of ciku (Manilkara zapota) were investigated. In addition, five terms of the theoretical model were used to estimate the effective diff...