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Campylobacteriosis and control strategies against Campylobacters in poultry farms

Campylobacteriosis is a significant foodborne illness caused by Campylobacter bacteria. It is one of the most common bacterial causes of gastroenteritis worldwide, with poultry being a major reservoir and source of infection in humans. In poultry farms, Campylobacters colonize the intestinal tract o...

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Bibliographic Details
Main Authors: Zainol, Mohamad Fadzirul Anwar, Safiyanu, Mansur Bala, Abd Aziz, Saleha, Omar, Abdul Rahman, Chuang, Kuo Pin, Mariatulqabtiah, Abdul Razak
Format: Article
Language:English
Published: Korean Society for Microbiology and Biotechnology 2024
Online Access:http://psasir.upm.edu.my/id/eprint/106934/1/Campylobacteriosis%20and%20control%20strategies%20against%20Campylobacters%20in%20poultry%20farms.pdf
http://psasir.upm.edu.my/id/eprint/106934/
https://www.jmb.or.kr/journal/view.html?doi=10.4014/jmb.2311.11045
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http://psasir.upm.edu.my/id/eprint/106934/1/Campylobacteriosis%20and%20control%20strategies%20against%20Campylobacters%20in%20poultry%20farms.pdf
http://psasir.upm.edu.my/id/eprint/106934/
https://www.jmb.or.kr/journal/view.html?doi=10.4014/jmb.2311.11045

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