Dietary protein requirement level of tinfoil barb (Barbonymus schwanenfeldii Bleeker 1853) fry
An 8-week feeding trial was conducted to determine the optimal dietary protein requirement for tinfoil barb (Barbonymus schwanenfeldii) fry. Six isocaloric practical test diets (17 kJ g−1 gross energy) were formulated to contain 25%, 30%, 35%, 40%, 45% and 50% protein. Fry (0.40 ± 0.03 g) were rando...
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| Main Authors: | , , , |
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| Format: | Article |
| Published: |
John Wiley & Sons
2022
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| Online Access: | http://psasir.upm.edu.my/id/eprint/100954/ https://onlinelibrary.wiley.com/doi/10.1111/are.16144?af=R |
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