Sustainable Technology Adoption as a Source of Competitive Advantage for Pineapple Production in Ejigbo, Nigeria

Adopting new technology as a strategic resource can result in a competitive edge in any market. However, a competitive advantage cannot be acquired in the production of horticultural goods without first embracing the practices that are inextricably linked to those goods. This paper investigates the...

Full description

Saved in:
Bibliographic Details
Main Authors: Oladapo M.O., Abualqumboz M., Ngoe L.M., Oyetunji A.K., Amaechi C.V., Bello R., Amaechi E.C.
Other Authors: 18634815700
Format: Article
Published: Multidisciplinary Digital Publishing Institute (MDPI) 2024
Subjects:
Tags: Add Tag
No Tags, Be the first to tag this record!