Effect of agar on dynamic mechanical properties of thermoplastic sugar palm starch: Thermal behavior
The aim of this work is to study the behavior of thermoplastic sugar palm starch (SPS)/agar blends when subjected to increasing temperature. Thermoplastic SPS/agar blends were prepared by incorporation of agar into thermoplastic SPS in the range of 10 to 40 wt%. The mixture was melt-mixed and then h...
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| Main Authors: | , , , , , , , , |
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| Format: | Article |
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Penerbit Akademia Baru
2023
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