A review of vegetable waste bio-processing techniques in rural areas

Purpose: Vegetable waste (VW) could cause environmental problems if not properly managed. Due to rural living conditions and a relatively low residence density, VW is usually disposed of in landfills. Waste management should be engineered in a way to process the waste into value-added products in...

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Main Authors: Noorafizah, Murshid, Junidah, Lamaming, Sariah, Saalah, Mariani, Rajin, Abu Zahrim, Yaser
Format: Article
Language:English
Published: OICC Press 2024
Subjects:
Online Access:http://ir.unimas.my/id/eprint/45315/1/Murshid%20et%20al%202024.pdf
http://ir.unimas.my/id/eprint/45315/
https://oiccpress.com/international-journal-of-recycling-of-organic-waste-in-agriculture/article/a-review-of-vegetable-waste-bio-processing-techniques-in-rural-areas/
https://dx.doi.org/10.57647/j.ijrowa.2024.1302.13
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spelling my.unimas.ir.453152024-07-18T02:20:45Z http://ir.unimas.my/id/eprint/45315/ A review of vegetable waste bio-processing techniques in rural areas Noorafizah, Murshid Junidah, Lamaming Sariah, Saalah Mariani, Rajin Abu Zahrim, Yaser TA Engineering (General). Civil engineering (General) TD Environmental technology. Sanitary engineering Purpose: Vegetable waste (VW) could cause environmental problems if not properly managed. Due to rural living conditions and a relatively low residence density, VW is usually disposed of in landfills. Waste management should be engineered in a way to process the waste into value-added products in a sustainable manner. This review evaluates four bioprocessing techniques for this purpose: anaerobic digestion (AD), vermicomposting (VC), black soldier fly composting (BSFC), and composting. Method: A systematic search involved databases from Scopus using keywords like “vegetable waste; anaerobic digestion; composting; vermicomposting; black soldier fly”. By reviewing and synthesizing 173 articles (with 162 from 2019−2023), this paper summarizes and illustrates the information collected. Results: In a systematic search, AD and composting easily surpassed 2000 publications (from 2013 to January 2023). Besides composting emerged as a cost-effective (for MYR 1.40/kg) bio-processing technique in terms of production cost. This review on VW composting is based on an acceptable C/N ratio (30−50), moisture content (50% −80%), ratio of VW to additives (typically 30:70), efficient additives, and inoculation strategy. This review also summarizes the maturity index and illustrates the usage of compost and leachate as fertilizer. Conclusion: VW composting in rural areas is reliable and beneficial OICC Press 2024 Article PeerReviewed text en http://ir.unimas.my/id/eprint/45315/1/Murshid%20et%20al%202024.pdf Noorafizah, Murshid and Junidah, Lamaming and Sariah, Saalah and Mariani, Rajin and Abu Zahrim, Yaser (2024) A review of vegetable waste bio-processing techniques in rural areas. International Journal of Recycling Organic Waste in Agriculture (IJROWA), 13 (2). pp. 1-25. ISSN 2251-7715 https://oiccpress.com/international-journal-of-recycling-of-organic-waste-in-agriculture/article/a-review-of-vegetable-waste-bio-processing-techniques-in-rural-areas/ https://dx.doi.org/10.57647/j.ijrowa.2024.1302.13
institution Universiti Malaysia Sarawak
building Centre for Academic Information Services (CAIS)
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Malaysia Sarawak
content_source UNIMAS Institutional Repository
url_provider http://ir.unimas.my/
language English
topic TA Engineering (General). Civil engineering (General)
TD Environmental technology. Sanitary engineering
spellingShingle TA Engineering (General). Civil engineering (General)
TD Environmental technology. Sanitary engineering
Noorafizah, Murshid
Junidah, Lamaming
Sariah, Saalah
Mariani, Rajin
Abu Zahrim, Yaser
A review of vegetable waste bio-processing techniques in rural areas
description Purpose: Vegetable waste (VW) could cause environmental problems if not properly managed. Due to rural living conditions and a relatively low residence density, VW is usually disposed of in landfills. Waste management should be engineered in a way to process the waste into value-added products in a sustainable manner. This review evaluates four bioprocessing techniques for this purpose: anaerobic digestion (AD), vermicomposting (VC), black soldier fly composting (BSFC), and composting. Method: A systematic search involved databases from Scopus using keywords like “vegetable waste; anaerobic digestion; composting; vermicomposting; black soldier fly”. By reviewing and synthesizing 173 articles (with 162 from 2019−2023), this paper summarizes and illustrates the information collected. Results: In a systematic search, AD and composting easily surpassed 2000 publications (from 2013 to January 2023). Besides composting emerged as a cost-effective (for MYR 1.40/kg) bio-processing technique in terms of production cost. This review on VW composting is based on an acceptable C/N ratio (30−50), moisture content (50% −80%), ratio of VW to additives (typically 30:70), efficient additives, and inoculation strategy. This review also summarizes the maturity index and illustrates the usage of compost and leachate as fertilizer. Conclusion: VW composting in rural areas is reliable and beneficial
format Article
author Noorafizah, Murshid
Junidah, Lamaming
Sariah, Saalah
Mariani, Rajin
Abu Zahrim, Yaser
author_facet Noorafizah, Murshid
Junidah, Lamaming
Sariah, Saalah
Mariani, Rajin
Abu Zahrim, Yaser
author_sort Noorafizah, Murshid
title A review of vegetable waste bio-processing techniques in rural areas
title_short A review of vegetable waste bio-processing techniques in rural areas
title_full A review of vegetable waste bio-processing techniques in rural areas
title_fullStr A review of vegetable waste bio-processing techniques in rural areas
title_full_unstemmed A review of vegetable waste bio-processing techniques in rural areas
title_sort review of vegetable waste bio-processing techniques in rural areas
publisher OICC Press
publishDate 2024
url http://ir.unimas.my/id/eprint/45315/1/Murshid%20et%20al%202024.pdf
http://ir.unimas.my/id/eprint/45315/
https://oiccpress.com/international-journal-of-recycling-of-organic-waste-in-agriculture/article/a-review-of-vegetable-waste-bio-processing-techniques-in-rural-areas/
https://dx.doi.org/10.57647/j.ijrowa.2024.1302.13
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score 13.188404