Characterisation of Amylase Activity in Selected Aspergillus Species

Enzymes are biological catalysts that have several remarkable properties. They played an important role throughout the development of the human race where they have been used in industries since the 19th century. Amylase which hydrolyse starch is a member of the group hydrolase, where it is an impo...

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Bibliographic Details
Main Author: KAREN, HON JING YI
Format: Final Year Project Report
Language:English
English
Published: Universiti Malaysia Sarawak, (UNIMAS) 2022
Subjects:
Online Access:http://ir.unimas.my/id/eprint/39824/1/KAREN%20HON%20JING%20YI%2024pgs.pdf
http://ir.unimas.my/id/eprint/39824/4/KAREN%20HON%20JING%20YI%20ft.pdf
http://ir.unimas.my/id/eprint/39824/
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