Assessment of Pseudomonas aeruginosa biofilm-forming capacities from drinking water in water vending machine

• Main Authors: Elexson, Nillian, Sabrina, Haron., Dalene, Lesen, Eddy, Boli, Nurul, F. R., Nasra, P., Grace, Bebey, Nick, L., Amirah, Z. J., Nur, D. Z., Dayang, N. A. B., Manju, S., Tunung, Robin
• Format: Article
• Language: English
• Published: Rynnye Lyan Resources 2022
• Subjects: QR Microbiology
• Online Access: http://ir.unimas.my/id/eprint/39619/1/Assessment%20of%20Pseudomonas.pdf; http://ir.unimas.my/id/eprint/39619/; https://www.myfoodresearch.com/

The establishment of P. aeruginosa with biofilm formation in water vending machines may cause serious health issues to the consumers and its emergence has led to the public’s concern. This study aimed to assess the quality of water vending machines and to evaluate the biological contaminant P. aeru...