e-Halal Foods Guidance System for Tourists

• Main Author: Harmaya, Japar
• Format: Final Year Project Report
• Language: English; English
• Published: Universiti Malaysia Sarawak, (UNIMAS) 2014
• Subjects: BP Islam. Bahaism. Theosophy, etc; H Social Sciences (General); HM Sociology
• Online Access: http://ir.unimas.my/id/eprint/39299/1/HARMAYA%20%2824%20pgs%29.pdf; http://ir.unimas.my/id/eprint/39299/4/HARMAYA%20%28ft%29.pdf; http://ir.unimas.my/id/eprint/39299/

Consuming Halal product is a great concern to all Muslims. It is written in the Holy Quran that all Muslims are obligated to prepare and consume Halal products especially foods. A current problem facing by tourists is to Halal foods in Malaysia. A possible solution is by using a mobile checker for H...