Suspended solids removal from hydrolysed sago starch syrups by dissolved air flotation

Sago palm is a popular crop grown in Sarawak. Sago starch produced which is an important economical use in food and beverage industry. Hydrolysis process should be carried out by utilizing terrnamyl enzyme and glucoamylase due to produce hydrolysed sago starch (HSS) syrup to convert starch into gl...

Full description

Saved in:
Bibliographic Details
Main Author: Ling, Wuan Yi
Format: Final Year Project Report
Language:English
Published: Universiti Malaysia Sarawak (UNIMAS) 2014
Subjects:
Online Access:http://ir.unimas.my/id/eprint/26861/1/Ling%20wuan%20Yi%20ft.pdf
http://ir.unimas.my/id/eprint/26861/
Tags: Add Tag
No Tags, Be the first to tag this record!
Be the first to leave a comment!
You must be logged in first