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Effects of temperature and time on production of glucose in Tapai fermentation

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Bibliographic Details
Main Author: Mohamad Azrul, Abdul Rahim
Format: Final Year Project Report
Language:English
Published: Universiti Malaysia Sarawak, (UNIMAS) 2008
Subjects:
Q Science (General)
Online Access:http://ir.unimas.my/id/eprint/18456/3/Azrul%20full.pdf
http://ir.unimas.my/id/eprint/18456/
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spelling my.unimas.ir.184562023-09-13T08:13:17Z http://ir.unimas.my/id/eprint/18456/ Effects of temperature and time on production of glucose in Tapai fermentation Mohamad Azrul, Abdul Rahim Q Science (General) Universiti Malaysia Sarawak, (UNIMAS) 2008 Final Year Project Report NonPeerReviewed text en http://ir.unimas.my/id/eprint/18456/3/Azrul%20full.pdf Mohamad Azrul, Abdul Rahim (2008) Effects of temperature and time on production of glucose in Tapai fermentation. [Final Year Project Report] (Unpublished)
institution Universiti Malaysia Sarawak
building Centre for Academic Information Services (CAIS)
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Malaysia Sarawak
content_source UNIMAS Institutional Repository
url_provider http://ir.unimas.my/
language English
topic Q Science (General)
spellingShingle Q Science (General)
Mohamad Azrul, Abdul Rahim
Effects of temperature and time on production of glucose in Tapai fermentation
format Final Year Project Report
author Mohamad Azrul, Abdul Rahim
author_facet Mohamad Azrul, Abdul Rahim
author_sort Mohamad Azrul, Abdul Rahim
title Effects of temperature and time on production of glucose in Tapai fermentation
title_short Effects of temperature and time on production of glucose in Tapai fermentation
title_full Effects of temperature and time on production of glucose in Tapai fermentation
title_fullStr Effects of temperature and time on production of glucose in Tapai fermentation
title_full_unstemmed Effects of temperature and time on production of glucose in Tapai fermentation
title_sort effects of temperature and time on production of glucose in tapai fermentation
publisher Universiti Malaysia Sarawak, (UNIMAS)
publishDate 2008
url http://ir.unimas.my/id/eprint/18456/3/Azrul%20full.pdf
http://ir.unimas.my/id/eprint/18456/
_version_ 1778166675411042304
score 13.160551

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