Cryopreservation of raphanus sativus l. seeds using dehydration technique
A study was conducted to evaluate the suitability of dehydration techniques to preserve Raphanus sativus L. seeds. Dehydration techniques used and compared were: silica gel, laminar flow and sucrose. Dehydration using silica gel for 24 hours gave the highest germination, which was 95.8%, and the mo...
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Format: | Final Year Project Report |
Language: | English |
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Universiti Malaysia Sarawak (UNIMAS)
2003
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Online Access: | http://ir.unimas.my/id/eprint/17928/3/Hazlina%20binti%20Hamuddin.pdf http://ir.unimas.my/id/eprint/17928/ |
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