Description: Utilization of agro-industrial residues for improved lipase production by a halo-thermotolerant Bacillus amyloliquefaciens

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Bibliographic Details
Main Author:	Kelly Lai, Jie Jing
Other Authors:	Farizul Hafiz, Kasim, Dr.
Format:	Learning Object
Language:	English
Published:	Universiti Malaysia Perlis (UniMAP) 2021
Subjects:	Lipase Bacillus amyloliquefaciens Solid State Fermentation (SSF) Bacteria
Online Access:	http://dspace.unimap.edu.my:80/xmlui/handle/123456789/73865
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Summary:	Access is limited to UniMAP community.