Taste profiling of Centella Asiatica by a taste sensor

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Main Authors: Shafiqul Islam, A.K.M., Zhari, Ismail, Mohd Noor, Ahmad, Abdul Rahman, Othman, Saravanan, Dharmaraj, Ali Yeon, Md Shakaff
Format: Article
Language:English
Published: MYU K.K. 2009
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Online Access:http://dspace.unimap.edu.my/xmlui/handle/123456789/6846
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spelling my.unimap-68462009-08-12T06:27:18Z Taste profiling of Centella Asiatica by a taste sensor Shafiqul Islam, A.K.M. Zhari, Ismail Mohd Noor, Ahmad Abdul Rahman, Othman Saravanan, Dharmaraj Ali Yeon, Md Shakaff Taste sensor Detectors Medicinal plants Organoleptic assessment Taste profiling Odors Link to publisher's homepage at http://www.myu-inc.jp/myukk/S&M A taste sensor was used for organoleptic profiling and quality evaluation of Centella asiatica extracts and isolates on the basis of basic tastes i.e., sweet, sour, bitter, salty and umami. The sensor uses an array of electrodes composed of different lipid polymer membranes. The potentiometric data obtained were classified using principal component analysis (PCA) and discriminant function analysis (DFA). A good correlation was obtained between Centella asiatica extracts (r>0.97) and the salty taste, and isolates (r>0.94) and the umami taste. Similar results were obtained from the DFA method. 2009-08-12T06:27:04Z 2009-08-12T06:27:04Z 2003 Article Sensors and Materials, vol.15 (4), 2003, pages 209-218. 0914-4935 http://www.myu-inc.jp/myukk/S&M/index.html http://hdl.handle.net/123456789/6846 en MYU K.K.
institution Universiti Malaysia Perlis
building UniMAP Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Malaysia Perlis
content_source UniMAP Library Digital Repository
url_provider http://dspace.unimap.edu.my/
language English
topic Taste sensor
Detectors
Medicinal plants
Organoleptic assessment
Taste profiling
Odors
spellingShingle Taste sensor
Detectors
Medicinal plants
Organoleptic assessment
Taste profiling
Odors
Shafiqul Islam, A.K.M.
Zhari, Ismail
Mohd Noor, Ahmad
Abdul Rahman, Othman
Saravanan, Dharmaraj
Ali Yeon, Md Shakaff
Taste profiling of Centella Asiatica by a taste sensor
description Link to publisher's homepage at http://www.myu-inc.jp/myukk/S&M
format Article
author Shafiqul Islam, A.K.M.
Zhari, Ismail
Mohd Noor, Ahmad
Abdul Rahman, Othman
Saravanan, Dharmaraj
Ali Yeon, Md Shakaff
author_facet Shafiqul Islam, A.K.M.
Zhari, Ismail
Mohd Noor, Ahmad
Abdul Rahman, Othman
Saravanan, Dharmaraj
Ali Yeon, Md Shakaff
author_sort Shafiqul Islam, A.K.M.
title Taste profiling of Centella Asiatica by a taste sensor
title_short Taste profiling of Centella Asiatica by a taste sensor
title_full Taste profiling of Centella Asiatica by a taste sensor
title_fullStr Taste profiling of Centella Asiatica by a taste sensor
title_full_unstemmed Taste profiling of Centella Asiatica by a taste sensor
title_sort taste profiling of centella asiatica by a taste sensor
publisher MYU K.K.
publishDate 2009
url http://dspace.unimap.edu.my/xmlui/handle/123456789/6846
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score 13.211869