Effects of cationization hybridized biopolymer from Bacillus subtilis on flocculating properties

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Main Authors: Khiew, Siee Kung, Teng, Tjoon Tow, Wong, Yee Shian, Ong, Soon-An, Norli, Ismail, Abbas Fadhl Mubarek, Alkarkhi
其他作者: yswong@unimap.edu.my
格式: Article
语言:English
出版: Taylor and Francis Ltd. 2016
主题:
DNA
在线阅读:http://dspace.unimap.edu.my:80/xmlui/handle/123456789/41180
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