Analysis of pork adulteration in commercial burgers targeting porcine-specific mitochondrial cytochrome B gene by TaqMan probe real-time polymerase chain reaction

• Main Authors: Md. Eaqub, Ali, Uda, Hashim, Prof. Dr., Thikra, S. Dhahi, Mustafa, Shuhaimi, Assoc. Prof. Madya Dr., Yaakob, Che Man, Prof. Dato' Dr., Md Abdul Latif, Dr.
• Format: Article
• Language: English
• Published: Springer-Verlag 2013
• Subjects: Burger formulation; Double quenched TaqMan probe; Halal and Kosher foods; PLS model
• Online Access: http://dspace.unimap.edu.my/xmlui/handle/123456789/23552

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