Natural products as corrosion inhibitor for aluminium alloy in tropical seawater

The potential of natural products i.e. natural honey (NH), vanillin (VL) and tapioca starch (TS) as corrosion inhibitor for Al-Mg-Si alloy were studied in tropical seawater at room temperature. Weight loss and electrochemical measurements of Al-Mg-Si alloy as well as adsorption and their surface...

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Bibliographic Details
Main Author: Rosliza Ramli
Format: Thesis
Language:English
Published: Fakulti Sains dan Teknologi 2012
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Online Access:http://hdl.handle.net/123456789/1660
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