Natural products as corrosion inhibitor for aluminium alloy in tropical seawater

The potential of natural products i.e. natural honey (NH), vanillin (VL) and tapioca starch (TS) as corrosion inhibitor for Al-Mg-Si alloy were studied in tropical seawater at room temperature. Weight loss and electrochemical measurements of Al-Mg-Si alloy as well as adsorption and their surface...

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Main Author: Rosliza Ramli
Format: Thesis
Language:English
Published: Fakulti Sains dan Teknologi 2012
Subjects:
Online Access:http://hdl.handle.net/123456789/1660
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spelling my.umt.ir-16602012-07-24T03:21:31Z Natural products as corrosion inhibitor for aluminium alloy in tropical seawater Rosliza Ramli TA 462 .R6 2010 Rosliza Ramli Tesis FST 2010 Corrosion and anti-corrosives -- Research -- Malaysia The potential of natural products i.e. natural honey (NH), vanillin (VL) and tapioca starch (TS) as corrosion inhibitor for Al-Mg-Si alloy were studied in tropical seawater at room temperature. Weight loss and electrochemical measurements of Al-Mg-Si alloy as well as adsorption and their surface morphology in the presence of these natural products were investigated. 2012-07-24T03:21:31Z 2012-07-24T03:21:31Z 2010-02 Thesis http://hdl.handle.net/123456789/1660 en ;TA 462 .R6 2010 application/pdf application/pdf Fakulti Sains dan Teknologi
institution Universiti Malaysia Terengganu
building Perpustakaan Sultanah Nur Zahirah
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Malaysia Terengganu
content_source UMT-IR
url_provider http://umt-ir.umt.edu.my:8080/
language English
topic TA 462 .R6 2010
Rosliza Ramli
Tesis FST 2010
Corrosion and anti-corrosives -- Research -- Malaysia
spellingShingle TA 462 .R6 2010
Rosliza Ramli
Tesis FST 2010
Corrosion and anti-corrosives -- Research -- Malaysia
Rosliza Ramli
Natural products as corrosion inhibitor for aluminium alloy in tropical seawater
description The potential of natural products i.e. natural honey (NH), vanillin (VL) and tapioca starch (TS) as corrosion inhibitor for Al-Mg-Si alloy were studied in tropical seawater at room temperature. Weight loss and electrochemical measurements of Al-Mg-Si alloy as well as adsorption and their surface morphology in the presence of these natural products were investigated.
format Thesis
author Rosliza Ramli
author_facet Rosliza Ramli
author_sort Rosliza Ramli
title Natural products as corrosion inhibitor for aluminium alloy in tropical seawater
title_short Natural products as corrosion inhibitor for aluminium alloy in tropical seawater
title_full Natural products as corrosion inhibitor for aluminium alloy in tropical seawater
title_fullStr Natural products as corrosion inhibitor for aluminium alloy in tropical seawater
title_full_unstemmed Natural products as corrosion inhibitor for aluminium alloy in tropical seawater
title_sort natural products as corrosion inhibitor for aluminium alloy in tropical seawater
publisher Fakulti Sains dan Teknologi
publishDate 2012
url http://hdl.handle.net/123456789/1660
_version_ 1738395410588762112
score 13.18916