Small molecule release from starch matrices

Work by Ferry et al. (2004, 2006a and b) at Nottingham indicated that starchy materials may be better thickeners than other hydrocolloids, at equivalent viscosity, due to their superior flavour release characteristics.

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Bibliographic Details
Main Author: Yusnita Hamzah
Format: Thesis
Language:English
Published: University of Nottingham 2012
Subjects:
Online Access:http://hdl.handle.net/123456789/1171
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