Application of Bacillus subtilis for the Alleviation of Salinity Stress in Different Cultivars of Wheat (Tritium aestivum L.)

• Main Authors: Saboor Gul, Sadia Javed, Muhammad Azeem, Amreen Aftab, Nazima Anwaar, Tahir Mehmood, Basit Zeshan
• Format: Article
• Language: English; English
• Published: MDPI 2023
• Subjects: S1-(972) Agriculture (General); SB1-1110 Plant culture
• Online Access: https://eprints.ums.edu.my/id/eprint/35837/1/ABSTRACT.pdf; https://eprints.ums.edu.my/id/eprint/35837/2/FULL%20TEXT.pdf; https://eprints.ums.edu.my/id/eprint/35837/; https://doi.org/10.3390/agronomy13020437

Salinity has a negative impact on the agricultural production of crops. It adversely affects the physiochemical properties of the soil and ecological balance of the area. Plant growth-promoting bacteria play a key role in the biological control of phyto-pathogens and abiotic stress including salinit...