The potential of lactic acid bacteria in mediating the control of plant diseases and plant growth stimulation in crop production - A mini review
The microbial diseases cause significant damage in agriculture, resulting in major yield and quality losses. To control microbiological damage and promote plant growth, a number of chemical control agents such as pesticides, herbicides, and insecticides are available. However, the rising prevalence...
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Main Authors: | , , |
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Format: | Article |
Language: | English English |
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Frontiers Media S.A.
2023
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Online Access: | https://eprints.ums.edu.my/id/eprint/35830/1/ABSTRACT.pdf https://eprints.ums.edu.my/id/eprint/35830/2/FULL%20TEXT.pdf https://eprints.ums.edu.my/id/eprint/35830/ https://doi.org/10.3389/fpls.2022.1047945 |
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