Characterizations of pepsin-soluble collagen derived from lizardfish (saurida tumbil bloch, 1795) skin, bone and scales
Reducing food waste is critical for sustainability. In the case of fish processing, more than sixty percent of by-products are generated as waste. Lizardfish (Saurida tumbil Bloch, 1795) is an economically important species for surimi production. To address waste disposal and maximize income, an eff...
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Main Authors: | A. Aziz Jaziri, Nurul Huda, Rossita Shapawi, Ruzaidi Azli Mohd Mokhtar, Wan Norhana Md. Noordin |
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Format: | Conference or Workshop Item |
Language: | English English |
Published: |
2022
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Subjects: | |
Online Access: | https://eprints.ums.edu.my/id/eprint/35161/2/FULL%20TEXT.pdf https://eprints.ums.edu.my/id/eprint/35161/5/ABSTRACT.pdf https://eprints.ums.edu.my/id/eprint/35161/ https://icfsn2022.ums.edu.my/ |
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