Cover Image

Fish side-stream as a potential peptone production: Towards zero waste fish processing

Fish processing plants generated significant side-streams composing of heads, skins, trimmings, frames, and guts, which estimated for 70-85% of raw-fish materials during fillet and surimi production. These pose a serious impact to terrestrial and aquatic environments due to the abundance of organic...

Full description

Saved in:
Bibliographic Details
Main Authors: Abdul Aziz Jaziri, Dian W. Wardani, Wan Norhana Md. Noordin, Nurul Huda
Format: Proceedings
Language:English
English
Published: ICoFMR 2020
Subjects:
SH334.9-336.5 Fishery processing
TX341-641 Nutrition. Foods and food supply
Online Access:https://eprints.ums.edu.my/id/eprint/30469/1/Fish%20side-stream%20as%20a%20potential%20peptone%20production%20abstract.pdf
https://eprints.ums.edu.my/id/eprint/30469/4/Fish%20side-stream%20as%20a%20potential%20peptone%20production%20%28Towards%20zero%20waste%20fish%20processing%29.pdf
https://eprints.ums.edu.my/id/eprint/30469/
https://lppm.ub.ac.id/wp-content/uploads/formidable/29/7_1_FISH-SIDE-STREAM-AS-A-POTENTIAL-PEPTONE-PRODUCTION-TOWARDS-ZERO-WASTE-FISH-PROCESSING.pdf
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

https://eprints.ums.edu.my/id/eprint/30469/1/Fish%20side-stream%20as%20a%20potential%20peptone%20production%20abstract.pdf
https://eprints.ums.edu.my/id/eprint/30469/4/Fish%20side-stream%20as%20a%20potential%20peptone%20production%20%28Towards%20zero%20waste%20fish%20processing%29.pdf
https://eprints.ums.edu.my/id/eprint/30469/
https://lppm.ub.ac.id/wp-content/uploads/formidable/29/7_1_FISH-SIDE-STREAM-AS-A-POTENTIAL-PEPTONE-PRODUCTION-TOWARDS-ZERO-WASTE-FISH-PROCESSING.pdf

Similar Items