Chemical composition and physicochemical properties of tropical red seaweed, Gracilaria changii
A study on the proximate composition, minerals, vitamins, carotenoids, amino acids, fatty acids profiles and some physicochemical properties of freeze dried Gracilaria changii was conducted. It was discovered that this seaweed was high in dietary fiber (64.74 ± 0.82%), low in fat (0.30 ± 0.02%) and...
Saved in:
Main Authors: | Pei, Teng Chan, Patricia Matanjun |
---|---|
Format: | Article |
Language: | English English |
Published: |
Elsevier Ltd.
2017
|
Subjects: | |
Online Access: | https://eprints.ums.edu.my/id/eprint/29226/1/Chemical%20composition%20and%20physicochemical%20properties%20of%20tropical%20red%20seaweed%2C%20Gracilaria%20changii.pdf https://eprints.ums.edu.my/id/eprint/29226/2/Chemical%20composition%20and%20physicochemical%20properties%20of%20tropical%20red%20seaweed%2C%20Gracilaria%20changii1.pdf https://eprints.ums.edu.my/id/eprint/29226/ http://dx.doi.org/10.1016/j.foodchem.2016.10.066 http://dx.doi.org/10.1016/j.foodchem.2016.10.066 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
A comparison of mtDNA and Y chromosome
diversity in Malay populations
by: Bekaert, B., et al.
Published: (2006) -
IMK 105 – BIOKIMIA SEPT 03.
by: PPTI, Pusat Pengajian Teknologi Industri
Published: (2003) -
IMK 105 - BIOKIMIA OKT 04.
by: PPTI, Pusat Pengajian Teknologi Industri
Published: (2004) -
KOE 221 - KIMIA HASILAN SEMULAJADI MAC 05
by: PPSK, Pusat Pengajian Sains Kimia
Published: (2005) -
KOE 221 - KIMIA HASILAN SEMULAJADI SEPT. 02.
by: PPSK, Pusat Pengajian Sains Kimia
Published: (2002)