Association between TAS1R2 gene polymorphism (rs12033832) and sweet taste perception amongst Malay obese and non-obese subjects
Introduction: A growing evidence supported that variation of sweet taste perception, mediated by TAS1Rs gene variants could lead to excess sweetened food and beverages intake and also obesity. However, obesity development may also alter individuals' taste sensitivity and perception. Thus, it is...
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| Format: | Article |
| Language: | English |
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Universiti Putra Malaysia Press
2020
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| Online Access: | https://eprints.ums.edu.my/id/eprint/26905/1/Association%20between%20TAS1R2%20gene%20polymorphism%20%28rs12033832%29%20and%20sweet%20taste%20perception%20amongst%20Malay%20obese%20and%20non-obese%20subjects.pdf https://eprints.ums.edu.my/id/eprint/26905/ https://www.scopus.com/record/display.uri?eid=2-s2.0-85099343214&origin=inward&txGid=57676195f37c9c9b89a697425bdec097 |
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https://eprints.ums.edu.my/id/eprint/26905/1/Association%20between%20TAS1R2%20gene%20polymorphism%20%28rs12033832%29%20and%20sweet%20taste%20perception%20amongst%20Malay%20obese%20and%20non-obese%20subjects.pdfhttps://eprints.ums.edu.my/id/eprint/26905/
https://www.scopus.com/record/display.uri?eid=2-s2.0-85099343214&origin=inward&txGid=57676195f37c9c9b89a697425bdec097