Total polyphenol contents and antioxidative activity of Ipomoea batatas (sweet potato)
Sweet potato is one of the most important food crops in the world. All parts in sweet potato are found to be nutritive. The purpose of this study was to investigate the total polyphenol contents and antioxidative activity of the solvent extracts of sweet potato. The petroleum ether, chloroform, b...
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| Format: | Academic Exercise |
| Language: | English |
| Published: |
2008
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| Online Access: | https://eprints.ums.edu.my/id/eprint/20139/1/Total%20polyphenol%20contents%20and%20antioxidative%20activity%20.pdf https://eprints.ums.edu.my/id/eprint/20139/ |
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