Comparison of fatty acid and proximate composition between holothuria edulis and holothuria scabra collected from coastal water of Sabah, Malaysia
The nutritional values of different species of sea cucumber are greatly concerned because of their dietary and curative properties. In this study, two species of sea cucumber, Holothuria edulis, a low-valued noncommercial species, and Holothuria scabra, a high-valued commercial species were selected...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Scientific Research
2017
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| Subjects: | |
| Online Access: | https://eprints.ums.edu.my/id/eprint/18608/1/Comparison%20of%20fatty%20acid%20and%20proximate%20composition%20between%20holothuria%20edulis.pdf https://eprints.ums.edu.my/id/eprint/18608/ https://doi.org/10.4236/abb.2017.83007 |
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